Buzz

The 2013 VegNews Street Team!

Love VegNews and want to tell the world? Great! We’re thrilled to announce the 2013 VegNews Street Team, and would love for you to join us.

After a wildly successful inaugural VegNews Street Team in 2012, we're ready to choose our 2013 group! From the applications, we will select 75 readers from all over the country to become ambassadors for all-things vegan, and help us get VegNews into as many hands as possible. VegNews Street Team members:

  • • Ask local natural food stores, bookstores, boutiques, and libraries to carry VegNews Magazine
  • • Ensure the excellent placement of VegNews at stores in your area
  • • Work with local veg organizations and communities to give away VegNews at their events
  • • Be active with VegNews on VegNews.com, Twitter, and Facebook
  • • Be a part of the online VegNews Street Team community

This is an exclusive team, and included are lots of perks throughout the year. As a VegNews Street Team member, you will receive an official welcome package from the VegNews team, get surprise swag, participate in contests with great prizes, and be directly involved in growing and fostering the vegan community around the country. To apply for this awesome opportunity, please send the following information to VegNews Street Team Manager, Lyndsay Orwig, at streetteam@vegnews.com by Wednesday, July 25.

  • • Name
  • • Age
  • • Mailing address
  • • How long have you been reading VegNews?
  • • Why do you want to be a part of the VegNews Street Team?
  • • What's your favorite way to promote the veg lifestyle?
  • • What’s your favorite vegan meal?

We can’t wait to hear from you and hope to have a chance to work together to promote the vegan lifestyle. Good luck!

 Comments

More Buzz

Groundbreaking Vegan Medical Center to Open This Fall

Barnard Medical Center will be one of the first of its kind to combat disease through a plant-based diet.
Read More »

The Best Vegan Diet Tips for Long-Distance Running

Matt Frazier, aka the No Meat Athlete, shares everything you need to know about how to run marathons on a plant-based diet.
Read More »

Sneak Preview: What's on the Menu at Chloe Coscarelli's NYC Restaurant?

The 27-year-old chef is the latest to make the leap from cookbook author to restaurant owner, with her first New York eatery opening this month.
Read More »

How One Rancher's Wife Used Crowdfunding to Finance the Animal Sanctuary of Her Dreams

Want to open your dream vegan business? New-animal sanctuary owner Renee King-Sonnen has been there, done that—and shares four tips to make it happen.
Read More »

10 Essentials for the Ultimate Fourth of July

Celebrate our stars and stripes in style with these must-haves for a killer Independence Day.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »