VegNews Daily

Veg Diet Beats Bad Heart Genes

Consuming raw fruits and vegetables can mitigate heart disease, even in people with risky genes.

While genetics have long been thought to play an important role in the likelihood of developing heart disease, recent research has found that diet can be even more influential. A new study published in PloS Medicine focused on people with specific genetic variants that are known to increase the risk of heart disease, finding that those who consumed a “Western” diet—heavy in meat, eggs, salt, fried foods, and sugar—were more than twice as likely to have a heart attacks than those who ate a diet with ample raw vegetables and fruits. Researchers collected data from more than 27,000 participants in 53 different countries for the comprehensive study.

Victoria's Secret Model Helps Launch Vegan Shoe Line

South African supermodel Candice Swanepoel collaborated with LA-based shoe company Mara & Mine to create its first vegan collection.
Read More »

New Study Finds Plants Slash Diabetes Risk by 18 Percent

A 19-year study found that consuming plant-protein greatly reduces the risk of developing type 2 diabetes.
Read More »

Kentucky Vegan Jerky-Maker to Open Café

Stanley Chase—the man behind Louisville Vegan Jerky—will launch Morels Cafe with sandwiches, a meat and cheese counter, pop-tarts, and jerky snacks.
Read More »

Super Band DREAMCAR Embarks on Vegan Tour

Bassist and former No Doubt member Tony Kanal and frontman Davey Havok (of AFI fame) want nothing to do with animal products on their band's nationwide tour.
Read More »

Musical Meatless Monday Event Premieres

Live performers and plant-based lifestyle lecturers will be entertaining the public at an entirely meatless, musical dining experience.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »