This Week's Must-Have

Gourmet Popsicles

Skip the same-old sorbet and let these refined frozen treats wow you with punchy flavors that tempt the tastebuds.

We’ve all been there—after a savory feast, lusting for a sweet fix, you find that the only dessert option is a less-than-exhilarating, freezer-burned scoop of lemon or raspberry sorbet. Bore yourself no more! San Francisco-based Pop Nation is here to put the “fun” back into “froz(u)n” with an impressive slew of gourmet ice pops in flavors that are beyond groovy. Both sweet 'n' salty make their way into these gluten-free, all-vegan delights, which come in wowing combos like strawberries ‘n’ cream with basil, avocado-cilantro, and Earl Grey-lavender. And with spring temperatures climbing fast, we’re thinking of keeping a cooler full of these bad boys right next to our lawn chairs. Be cool, man.

 Comments

More Must-Haves

Holiday Cranberry Roast En Croute

Stuffed with sausages, ginger, cranberries, and apples, Field Roast offers the ultimate Thanksgiving centerpiece.
Read More »

Mint Chocolate Coconut Milk

This seasonal sipper is a superbly sweet way to warm up your holiday spirit on a wintery evening.
Read More »

Pumpkin Spice Coconut Milk

The season of vegan nog has begun, and we can't get enough of So Delicious' Pumpkin Spice Coconut Milk blend.
Read More »

Salted Chocolate Caramels

Sugar and salt harmonize in this gourmet chocolate caramel, creating a sweet melody that has it all.
Read More »

Raw Vegan Chocolate Truffles

These organic raw treats offer the decadence of dessert without the guilt of gluttony.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »