VegNews Daily

Meredith Vieira Goes Vegan, Cites Ethical Stance

The former Today anchor discussed her plant-based diet during a recent appearance on food show The Chew.

Top journalist and television personality Meredith Vieira—best known for her roles on The View, Today, and Who Wants to Be a Millionaire?—has professed that she is now adhering to a vegan diet based heavily on her distaste for the meat industry in America. On May 2, Vieira was a guest on ABC’s cooking talk show The Chew, where she disclosed to celebrity chef Mario Batali that she had gone vegan a month prior for “partly ethical [and moral] reasons” as well as health concerns. “I’ve done a lot of stories on the way food is … processed in this country, animals, and it’s very disturbing … I didn’t want to be a hypocrite anymore,” Vieira told Batali, who then prepared a zucchini-artichoke dish for her.

Vegan Pie Filling Sales Spike by 357 Percent

New data shows that consumers are increasingly flocking to plant-based Thanksgiving foods.
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The New Yorker Recounts the History of Tofurky

The acclaimed publication spotlights the 22-year legacy of the vegan holiday roast in time for Thanksgiving.
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7-Course Vegan Feast Party Bus Hits the SF Bay Area

The Om Bus—complete with an open bar and live music—will take guests on a scenic tour of San Francisco after a massive outdoor feast featuring Mexican-inspired vegan favorites.
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Punk Band Anti-Flag Cooks Vegan Thanksgiving Live

Musicians Chris No. 2 and Justin Sane cook Brussels sprouts, cornbread-stuffed acorn squash, and balsamic-glazed carrots in a new video made to promote kindness to animals.
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Starbucks Unveils Vegan-Friendly Holiday Hot Cocoa

The coffee chain is celebrating the holidays with the new Toffee Almondmilk Hot Cocoa.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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