VegNews Daily

PETA Crowns Top Five Mac 'n' Cheese Dishes

The animal-rights organization named the best macaroni and cheese meals around the US and Canada.

In honor of National Macaroni Day on July 7, animal-advocacy organization People for the Ethical Treatment of Animals announced five stellar vegan macaroni and cheese entrées from plant-based restaurants in the United States and Canada. First place goes to Sublime restaurant in Fort Lauderdale, FL for its mouthwatering and decadent macaroni, smothered in a Dijon mustard béchamel sauce and covered with panko breadcrumbs. The other winning mac ‘n’ cheeses include Vancouver, BC's Wallflower Modern Diner's cheddar cheese and soy hot dog macaroni and cheese, and Seattle, WA-based Plum Bistro's Cajun-spiced version. PETA Executive Vice President Tracy Reiman comments, “PETA applauds these restaurants for demonstrating how dairy-free mac and cheese nourishes diners’ bodies and souls without clogging their arteries.”

Photo by Hannah Kaminsky

 Comments

New Study: Cow’s Milk Can Cause Early Death

Research results published in the British Medical Journal says what many leading doctors and nutritionists have been saying for years: ditch the milk.
Read More »

Los Angeles Museum Hosts “Ivory Crush” on November 6

The National Museum of Animals & Society sends message to illegal ivory trade.
Read More »

New York Times: We Want Your Veg Recipes!

This year, the media outlet is turning to its readers for the season's best meat-free recipes.
Read More »

Vegan Business Conference Kicks Off in Austin, TX

Aspiring vegan entrepreneurs flock to Austin for an action-packed business bootcamp.
Read More »

Acclaimed Los Angeles Vegan Restaurateur Passes Away

Molly Anderson of Los Angeles' award-winning Madeleine Bistro leaves behind a husband and four children.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »