Rosie O’Donnell Sees Benefits of Plant-Based Diet
The comedienne is sharing the ways her new diet is changing her life on an upcoming episode of The Dr. Oz Show.
After revealing in late August that she had turned to a plant-based diet following a heart attack, Rosie O’Donnell is sharing her healing success. The comedienne talked to People Magazine, revealing she’s lost 12 pounds and feels more energetic. “I had a really sedentary lifestyle and that’s deadly. It took a heart attack for me to learn to take care of myself … now I feel like I’ve been given a second chance at life,” says O’Donnell. She also recently taped an interview with Dr. Oz in hopes of raising awareness of heart disease in women, detailing her new health transition with help from plant-based expert Dr. Caldwell Esselstyn. The episode is set to air October 8.
Documentary About Animal History Raising Funds
Animals: A Parallel History will examine how views of animals have changed in the modern age.
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Austin, TX Named Most Veg-Friendly City in US
In addition to being known as the nation’s live music capital, Austin has garnered a reputation as a mecca of plant-based foods.
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Tropical Smoothie Café Will Offer Beyond Meat
Customers can now enjoy a sandwich or salad filled with plant-based meat at one of the national smoothie chain’s 300 locations.
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Arrest Made in Major European Horse Meat Scandal
Dutch authorities have made an arrest related to the recent scandal of mislabeled horse meat throughout Europe.
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Vegan Egg Company Receives $1 Million in Funding
Founders Fund chose to back Hampton Creek Foods as its first culinary startup investment.
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More Flashbacks
- PETA Uses CGI to Show the Suffering of Film Apes
- River City’s Second-Annual Plant-Based Festival
- Shape Magazine Spotlights Plant-Based Meat Company
- VegSwap Allows Backyard Farmers to Trade Produce
- Rehoboth Beach VegFest Set to Take Place June 1
- Vegan Chef to be Featured on Food Network’s Chopped
- UK Kicks Off National Vegetarian Week Festivities
- A Fitness and Food Venture Takes to Indiegogo
- Factory Farm Manure May Be Causing Explosions
- Dun-Well Doughnuts Entered in Business Competition
- Vegan Baker Uses Kickstarter to Launch Business
- Vegan Ice Cream Hitting New York City Streets
- New Casual Vegan Eatery Opening in Los Angeles
- Vancouver: Citywide Meatless Monday Celebration
- Chicago’s Vegan Eatery Kitchen 17 Recently Opened
- Rally at the Capitol to Prevent Horse Slaughter
- Kaiser Permanente Encourages Plant-Based Diets
- De Rossi Shares Recipe For Ellen’s Favorite Dish
- Starbucks Rolls Out Veg Salad On its Spring Menu
- World’s First Lab-Grown Hamburger to Be Eaten Soon
