VegNews Daily

Chicago Vegan Chef Showdown Declares Champion

After eight chefs competed in the second annual vegan cook-off in the Windy City, the winner has been announced.

Last weekend, hundreds of people congregated at The Beauty Bar in Chicago for the second annual Vegan Chef Showdown, endorsed by animal-welfare organization Mercy For Animals and alternative meat company Upton’s Naturals. Battling for the title of Best Vegan Chef, which was ultimately won by Andrea’s Alternative Cuisine’s Andrea Cataldo, eight Chicago-based meat- and dairy-free chefs whipped up their best eats for a panel of judges and guests. Some of the food entries in the running included Enchilada Pizza, Baked Macaroni and Cheese, Chinese Dumplings, and Maple-Marinated Seitan. Raffle prizes for the event included gifts from The Chicago Diner, Vega, Ethically Engineered, and Herbivore.

Beyond Meat Debuts Vegan Beyond Sausage

The company behind the game-changing plant-based Beyond Burger is set to revolutionize the pork industry with its newest meat-like vegan product.
Read More »

Fashion Giant Michael Kors Goes Fur-Free

The company will eliminate animal fur from all of its brands—including Jimmy Choo shoes—by the end of 2018.
Read More »

Vegan Impossible Burger to Debut in Asia Next Year

Food technology company Impossible Foods aims to reduce the growing demand for beef in Asia with its innovative burger.
Read More »

New Netflix Series Exposes Horrors of Animal Farming

Rotten—Netflix' new six-part docu-series—uncovers the corruption behind animal agriculture.
Read More »

Vegan Desserts Are 329 Percent More Popular on Pinterest

The social media platform released its top 100 trends, and vegan desserts were all the rage.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »