VegNews Daily

Pork Found to House Antibiotic-Resistant Bacteria

A new Consumer Reports investigation found that pork sold in grocery stores contains harmful bacteria with antibiotic-resistant properties.

A recent investigation by Consumer Reports found that in nearly 200 samples of pork from major grocery chains and national brands throughout the US, a large portion contained one or more potentially harmful bacteria. While trichinosis and salmonella were not dominantly found, Yersinia enterocolitica bacteria, which leaves roughly 100,000 people a year sick, was discovered in 69 percent of the tested samples along with smaller percentages of staph, listeria, and other bacterias. CR also found the majority of the bacteria in the meat to be resistant to at least one or more forms of antibiotic—a reaction, which in some cases, has been known to cause strains of harmful superbugs, many of which can pass back and forth between animals and humans. About 80 percent of antibiotics in the US are given to farm animals.

 Comments

Vegan Ice Cream Hitting New York City Streets

Big Apple favorite Van Leeuwen Artisan Ice Cream is now serving up cruelty-free ice cream.
Read More »

New Casual Vegan Eatery Opening in Los Angeles

Dr. J’s Vibrant Cafe will offer 100-percent vegan, gluten-free healthy fare.
Read More »

Vancouver: Citywide Meatless Monday Celebration

Terminal City is Canada’s first to endorse the Meatless Monday campaign.
Read More »

Chicago’s Vegan Eatery Kitchen 17 Recently Opened

Chicago residents can enjoy a diverse array of cruelty-free dishes made from scratch by chef Don Clements at his Lakeview neighborhood eatery.
Read More »

Rally at the Capitol to Prevent Horse Slaughter

There was an outpouring of support for the SAFE Act, which will protect horses from being killed for human consumption.
Read More »

This Week on VegNews TV: Go behind the scenes of Farm Sanctuary's Celebrity Poker Tournament with Heidi Rayden who interviews compassionate stars.

More Videos »