VegNews Daily

New Vegan Show to Debut on The Cooking Channel

On January 6, viewers will be treated to a new cooking special entirely based on plant-based eating.

This Sunday at 8pm EST, The Cooking Channel will be kicking off the new year by introducing a show dedicated to vegan cooking with an emphasis on health, titled How to Live to 100. On the series, chef Jason Wrobel—lauded by the channel as the “King of Superfoods”—demonstrates entirely plant-based recipes, many of which feature nutrient-dense ingredients. Sample dishes include Cilantro-Lime Pesto Pasta, Black-Bean Chickpea Salad, and Chocolate Avocado Pudding. He will also be sharing tips for extending one’s lifespan through healthy living. According to Ecorazzi, Wrobel’s celebrity fans include notable vegans Woody Harrelson and Russell Simmons. 

Don't miss this interview with Jason Wrobel.

Vegan Blue Wine To Debut in the United States

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Portland’s “Summer of Brunch” Starts Sunday

Six-part series benefitting the Vegan Iron Chef non-profit organization runs from July 24 to August 28.
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Walmart Pilots “Ugly” Produce Program

Big-box store shoppers in Florida and Texas can score bargains while reducing food waste.
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Vegan Diet for Farmed Fish Could Prevent Collapse of Fisheries

Scientists are developing plant-based fish feed to make aquaculture more ecologically sustainable.
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Brand Halts Leather Line in Favor of Vegan Bag Collection

Leather handbag company will debut a fully vegan line—complete with a PETA logo—next spring.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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