VegNews Daily

Vegan Chain Veggie Grill to Add More Restaurants

Los Angeles, Orange County, San Diego, and Seattle are among the cities included in Veggie Grill’s expansion plan.

Plant-based eating is making its way across America; recently, Chipotle announced a vegan option to be tested in San Francisco, and now southern California’s Veggie Grill has plans to expand its current store count from 16 to 32 locations in 18 months. Offering affordable all-vegan fare in a casual setting, Veggie Grill was voted best American restaurant in LA Times’ 2012 Readers Choice. In the next six months, stores will open in Los Angeles, Orange County, San Diego, and Seattle. The San Jose location, which opened late 2012, was the first in northern California. All Hail Kale salad and Crispy Chickin’ are just a couple of the delicious menu options.

 Comments

Esprit Launches Vegan Shoe Collection for Women

Fashion retailer partners with PETA to introduce a faux leather shoe line.
Read More »

Subway Testing Two Vegan Sandwiches at Select Locations

World's largest restaurant chain introduces vegan menu items at Los Angeles' stores.
Read More »

Mexico State First in Country to Ban Bullfighting

Sonora, Mexico, becomes the country’s first state to ban the archaic practice.
Read More »

PETA: Go Vegan and We’ll Pay Your Water Bill

After thousands of Detroit residents have their water shut off, PETA steps in to show the connection between water consumption and animal agriculture.
Read More »

Joan Jett Event Raises $7,000 for Farm Sanctuary

Vegan songstress sells out fundraising event in Sacramento.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »