VegNews Daily

Vegan Meals Help Beyoncé Lose Pregnancy Pounds

After giving birth to her daughter, the vocal superstar learns that one vegan meal a day can help keep the pounds away.

In an interview with Oprah Winfrey, songstress Beyoncé Knowles divulged that she gained nearly 60 pounds while pregnant with her daughter Blue Ivy. In order to tip the scales back in her favor, Knowles’ vegan trainer, Marco Borges, had her do intense cardio workouts and eat one vegan meal a day. “This typically gets people to eat more greens than they normally would,” says Borges to Life and Style magazine. The super star’s plant-based proclivities paid off, and it wasn’t long before she was back in her pre-pregnancy performance condition, serenading fans and receiving critical acclaim for her Super Bowl halftime performance.

Bleeding Vegan Burger to Expand to Whole Foods, Across US

Following a “remarkable” reception, Beyond Meat’s Beyond Burger is readying for a nationwide expansion.
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Italians Create Vegan Leather Made from Mushroom Caps

MuSkin is a new, biodegradable suede-like material that wards off bacterial growth.
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Vegan Butcher to Appear on Food Network July 15

The Herbivorous Butcher will be featured on an episode of Diners, Drive-Ins and Dives, serving Italian sandwiches to host Guy Fieri.
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Leonardo DiCaprio to Rally for Beef Ban

Actor partners with Hindu group to raise awareness of beef's environmental and ethical issues.
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Bon Appétit Picks Top Vegan Chocolate Bars

Food publication gives top honors to three vegan bars that editors loved during vegan recipe development.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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