VegNews Daily

NYC Vegan Bakery Featured in Business Insider

The business-news website interviews BabyCake’s founding baker Erin McKenna.

BabyCakes, a vegan bakery originating in New York City, was recently chosen as part of Business Insider’s series “Small Businesses, Big Ideas.” Erin McKenna started the franchise in 2005 with a shop in Manhattan’s Lower East Side, and has expanded its allergen-free, kosher, and vegan treats in BabyCakes locations across the US. When McKenna first opened the original location, she had just three recipes for vegan cupcakes, and while the menu now features doughnuts, cookies, and soon bread, the New York bakery sells about 500 cupcakes per day. BabyCakes has expanded to include locations in Los Angeles and Disney World, with plans to open in San Francisco and Chicago. McKenna is also the author of two cookbooks: BabyCakes and BabyCakes Covers the Classics.

 Comments

WhiteWave Foods Buys So Delicious Dairy Free

Oregon-based vegan company acquired by makers of Silk-branded products.
Read More »

All-star Vegan Cruise to Sail This Fall to the Caribbean

Vegan chefs and personalities host the first-ever Vegan Vacation at Sea.
Read More »

New York Named Most Vegan-Friendly City in America

According to PETA, there is no place better for meat-free dining.
Read More »

Annual DC VegFest To Take Place This Saturday

Hosted by Compassion Over Killing, DC’s vegetarian festival to draw 15,000 attendees.
Read More »

Mercy For Animals Celebrates 15 Years of Advocacy

The animal-advocacy group toasts 15 years of activism with a star-studded event in Los Angeles.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »