VegNews Daily

Replacing Meat With Mushrooms Benefits Weight Loss

Yearlong research funded by the Mushroom Council demonstrates that those looking to lose weight should lose meat and add fungi.

A recently published study conducted by the Weight Management Center at Johns Hopkins Bloomberg School of Public Health reveals that substituting white button mushrooms for meat in one’s daily eating habits can help with weight loss. During the research, a group of obese participants who had an average age of 48.4 years were divided into two groups: the control group ate a standard diet that included meat, and the second group at one cup of mushrooms per day in place of meat. Those who ate the mushrooms lost an average of seven pounds and decreased the circumference of their waistline by 2.6 inches. The findings coincide with previous research that has also revealed the weight-loss benefits of replacing high-energy-density foods such as ground beef with plant-based foods.

Jamba Juice Opens Vegan-Friendly Eatery

Pasadena, CA will be home to a revamped Jamba Juice serving vegan-friendly food and drinks in a café setting.
Read More »

Cruelty Exposed at Eggland's Best Supplier

Animal-rights group Mercy For Animals calls for supplier to country's largest egg distributors to go cage-free after investigation.
Read More »

Great Vegan Pie Contest Hits NYC

Best vegan pie among local bakers will be selected at New York City's V Spot Organic on Monday.
Read More »

Schwarzenegger and Cameron Urge Public to Cut Meat

Terminator actor and director team up for a public service announcement to urge Americans and Chinese to eat less meat.
Read More »

Yard House Adds “The Vegan Burger” to Menu

All-vegan option added amongst Gardein-rich veg-friendly menu.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »