This Week's Must-Have

Chocolate Raspberry Candy Cups

Move over, peanut butter—these dark chocolate cups from Newman’s Own are filled with sweet raspberry instead.

While chocolate and peanut butter are boundlessly magical when combined, it’s the sweet taste of summer berries that have us hankering for fruit flavors at this time of year. Vegan peanut butter cups: love them, but old news. Newman’s Own’s new Super Dark Chocolate Cups with Raspberry Centers? Now that’s fresh. As always, Newman’s Own uses organic ingredients, seedless raspberry purée, and a high cocoa content to create rich, sophisticated flavor in these miniature candy cups, which come six to a package (for sharing, enjoying over time, or immediately devouring. Take your pick). Now, if they debuted a line of peanut butter and jelly-filled candy cups? We wouldn’t complain. 

 Comments

More Must-Haves

Holiday Cranberry Roast En Croute

Stuffed with sausages, ginger, cranberries, and apples, Field Roast offers the ultimate Thanksgiving centerpiece.
Read More »

Mint Chocolate Coconut Milk

This seasonal sipper is a superbly sweet way to warm up your holiday spirit on a wintery evening.
Read More »

Pumpkin Spice Coconut Milk

The season of vegan nog has begun, and we can't get enough of So Delicious' Pumpkin Spice Coconut Milk blend.
Read More »

Salted Chocolate Caramels

Sugar and salt harmonize in this gourmet chocolate caramel, creating a sweet melody that has it all.
Read More »

Raw Vegan Chocolate Truffles

These organic raw treats offer the decadence of dessert without the guilt of gluttony.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »