VegNews Daily

Dun-Well Doughnuts Entered in Business Competition

The New York doughnut shop’s cruelty-free confections have put it in the running for OpenSky’s Breakthrough Award.

Brooklyn-based Dun-Well Doughnuts is running against 16 other small businesses for the BreakThrough award in a competition hosted by start-up company OpenSky, the “social network of shopping.” The other entrepreneurial competitors range from food-based businesses including Brookfield, VT artisan caramel company Fat Toad Farm to innovative inventors such as Campfire in a Can from Henderson, NV. The BreakThrough winner will get business-boosting resources to help expand its consumer base. Since its inception, Dun-Well has expanded its fan base outside of the cruelty-free community and won Food Network Canada’s Donut Showdown earlier this year. You can vote for Dunwell here.

 Comments

First Vegan Food Truck to Open in Houston, TX

Kickstarter campaign helps launch the city's first vegan eatery on wheels.
Read More »

Wall Street Journal: Why the Price of Meat is Skyrocketing

Need one more reason to go vegetarian? The cost of meat continues to rise.
Read More »

Isa Chandra Moskowitz Opens Vegan Restaurant

Modern comfort food awaits at the new all-vegan eatery in Omaha, NE.
Read More »

Frozen Yogurt Chain Adds Vegan Soy-Based Option

Popular frozen yogurt shop introduces Yo Soy Vanilla at all 44 locations.
Read More »

New Study Shows Organic is Better Than Conventional

Is organically grown food really worth the price tag? A new study says "yes."
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »