--%> Magical Meatball Burgers
What's Cooking?

Magical Meatball Burgers

Serve up these hearty vegan burgers at your Memorial Day barbecue.

Makes 4 burgers

What You Need:

  • 1 14-ounce package Gimme Lean beef
  • 1/4 cup finely chopped breadcrumbs
  • 1/2 cup chopped onions
  • 3 garlic cloves, chopped
  • 2 tablespoons soy sauce
  • 2 tablespoons port wine
  • 1 tablespoon chopped fresh oregano
  • 1 tablespoon chopped fresh basil
  • 2 tablespoons vegetable oil
  • 1 medium tomato, sliced
  • 1 medium avocado, sliced
  • 4 burger buns

What You Do:

  1. In a medium bowl, combine vegan beef, breadcrumbs, onion, garlic, soy sauce, port, oregano, and basil until well combined. Form mixture into 4 patties.
  2. In a heavy-bottomed skillet over medium-high heat, heat oil. Cook burgers until browned, about 4 minutes, then flip and cook an additional 4 minutes. Top with tomato and avocado slices and serve on buns.

More What's Cooking?

Vanilla Frozen Yogurt

Use this luscious vegan frozen yogurt as the starting point for limitless dessert possibilities.
Read More »

Ranch Deviled Eggs

A creamy ranch dressing and smoky bacon flavor make these vegan eggs the perfect appetizer.
Read More »

Peach & Blackberry Parfait

Fresh fruit is paired with raspberry coulis for a sweet, light dessert.
Read More »

Spiced Banana Pancakes

Warm up your morning with these sweet, flavorful pancakes.
Read More »

Fresh Vegan Spring Rolls

Wrapped in rice paper, these refreshing spring rolls are a great gluten-free appetizer or snack.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »