VegNews Daily

Forbes Recognizes Veggie Grill’s Budding Success

The California-based food chain’s exponential growth and continual success has caught the business publication’s attention.

Veggie Grill’s recent rise to the top of the fast casual industry was signified by its plans for further expansion, as the company announced earlier this year that within the next 18 months, it would add new locations in Southern California and Washington, bringing the total number of restaurants from 16 to 32. The vegan food chain’s success was noted in Forbes magazine’s list of “15 Explosively Growing Companies to Watch This Year.” According to the news source, VG’s revenue has doubled since the previous year, and its growth is fueled by the $20 million that it recently raised. “With its novel spin on vegetarian food,” writes Forbes, “Veggie Grill manages to satisfy even the most discerning palettes.”

Waka Flocka Flame Responds to Questions on Veganism

Rapper participated in Reddit's "Ask Me Anything" series to answer questions about his decision to go vegan.
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The Walking Dead’s “Magic” Tiger Earns Vegan Award

Upcoming seventh season of today's most-watched TV show employs futuristic technology to bring Shiva the tiger to life, eschewing exploitative use of live animals.
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“Mark It Vegan” Campaign Seeks Clear Product Labeling

Animal Aid wants UK supermarkets to put a “suitable for vegans” logo or symbol on their animal-free foods.
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Vegan Restaurant Opens in Former Real Food Daily Space

Los Angeles continues to welcome new plant-based options with newly opened Erven in Santa Monica.
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Vegan Art Exhibition Showing at London Gallery

Kabaret@Karamel’s “ANIMUS” features works by internationally celebrated vegan visual artists.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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