VegNews Daily

Forbes Recognizes Veggie Grill’s Budding Success

The California-based food chain’s exponential growth and continual success has caught the business publication’s attention.

Veggie Grill’s recent rise to the top of the fast casual industry was signified by its plans for further expansion, as the company announced earlier this year that within the next 18 months, it would add new locations in Southern California and Washington, bringing the total number of restaurants from 16 to 32. The vegan food chain’s success was noted in Forbes magazine’s list of “15 Explosively Growing Companies to Watch This Year.” According to the news source, VG’s revenue has doubled since the previous year, and its growth is fueled by the $20 million that it recently raised. “With its novel spin on vegetarian food,” writes Forbes, “Veggie Grill manages to satisfy even the most discerning palettes.”

New Vegan-Friendly Emoji App Launches

Nimoji brings crossed-out milk, eggs, fish, and other illustrated stickers to iPhones.
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Iconic Vegan NY Eatery to Get Facelift

Blossom on Carmine will reopen as lounge and event space, Urban Vegan Kitchen.
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Investors Demand Food Giants Address Factory Farming

Kraft, Heinz, Walmart, and 13 others put under pressure to mitigate meat risk with plant-based protein.
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Antibiotic-Resistance Classified in Same Group as AIDS

Top global officials say it is causing a "fundamental threat" to the planet.
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New Law Lets Citizens Rescue Animals from Hot Cars

Californians will not face criminal or civil charges for rescuing animals from imminent danger.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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