VegNews Daily

EPA Strikes Down Proposed Factory Farm Regulations

Despite millions of tons of manure polluting the US waterways, the federal government has chosen to forgo new regulatory laws.

The Environmental Protection Agency has acknowledged that one of the greatest threats to America’s water supply is factory farm runoff, but rather than enact stricter regulations, the government agency has opted to slacken its grip on the food industry. According to The New York Times, last year the EPA retracted a statute that would have increased the number of farms that would have to operate with a pollution discharge permit, and it also cancelled a measure that would monitor the farms more closely. Recently, proposed federal regulations that could help control the 500 million to 1 billion tons of manure runoff from feedlots were also nullified.

Seychelles Lifts 25 Percent Tax on Plant-Based Milk

The island nation off of East Africa has lifted its tax on plant-based milk in order to encourage healthy habits.
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New Data Shows Vegan Barbecue Is Top Summer Trend

Market research firm Mintel reveals that one-third of Americans plan to ditch meat this barbecue season.
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A&W Adds Vegan Beyond Burger to 925 Locations

Beyond Meat's partnership with A&W Canada will put its vegan patty on the menu at 10,000 points of distribution.
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Sweden's Top Fast-Food Chain Debuts Vegan Milkshakes

Max Burgers' new vegan milkshakes will eventually replace all dairy-based milkshakes and are part of a longer-term goal to increase the plant-based options on its menu.
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French Foie Gras Restaurant To Go Vegan

London-based fine-dining restaurant Gauthier Soho will go vegan after owner Alexis Gauthier learned of the horrors inherent in animal agriculture, particularly in foie gras production.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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