VegNews Daily

#1 Animal-Welfare Medical Program Launches in TX

Houston SPCA has partnered with a state university to create the nation’s most comprehensive veterinarian program.

Texas A&M College of Veterinary Medicine & Biomedical Sciences has teamed up with the Houston Society for the Prevention of Cruelty to Animals to educate veterinarian students on animal-welfare issues, specifically neglect, trauma, and cases of animal cruelty. The animals to be studied extend beyond dogs and cats and include horses, donkeys, native wildlife, as well as exotic and farm animals. The Houston SPCA is the only shelter in the US to tend to all the different animals at one facility, and reports investigating more than 9,000 incidents of animal cruelty per year. “As a leader in animal welfare, both nationally and in our own community, the Houston SPCA is honored to partner with Texas A&M … [to] provide students with an unparalleled opportunity which should serve as a national model,” Houston SPCA president Patricia Mercer tells khou.com.

Kroger Launches Vegan Recipe Contest

Food Network chef Ellie Krieger will choose the winning recipe, and prizes include $1,000 cash, a Vitamix, and more.
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Vegan Shoe Brand MINK Sells 10,000 Pairs in 2018

Sales of the brand's vegan Louboutin-style shoes increased dramatically since 2006, and it now caters to celebrity clients such as Miley Cyrus.
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Global Pizza Chain Adds Vegan Cheese to US Locations

International pizza chain Piola now features Follow Your Heart's vegan cheese at 10 locations across Texas, Florida, North Carolina, and Virginia.
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DIY Asian Bowl Chain Adds Vegan Meat to Menu

Wok Box in Canada sees opportunity to grow a new customer base with plant-based protein options.
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Kat Von D Plans to Throw a Big Fat Vegan Wedding

The pregnant makeup mogul will throw a vegan wedding bash where guests will receive a custom-made Kat Von D Beauty lipstick.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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