VegNews Daily

Beef and Milk May Be Responsible for MRSA Outbreak

Scientists have discovered that cows may be linked to the increasing number of staph infections affecting humans.

A recent study conducted by the American Society for Microbiology found that milk and beef may be responsible for the widespread infection of an antibiotic-resistant strain of staph bacteria known as MRSA. During the research, scientists discovered that the MRSA strain that has become increasingly common in humans for the last 15 years, was similar to the strain found in cows, which may indicate that the bacterial disease was caught from the animals. “Bovine strains … were closer to the root than the human strains” said Ross Fitzgerald of the Roslin Institute. “This led us to conclude that the strains infecting humans originated in cows and that they had evolved from bovine to human host jumps.”

A&W Adds Vegan Beyond Burger to 925 Locations

Beyond Meat's partnership with A&W Canada will put its vegan patty on the menu at 10,000 points of distribution.
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Sweden's Top Fast-Food Chain Debuts Vegan Milkshakes

Max Burgers' new vegan milkshakes will eventually replace all dairy-based milkshakes and are part of a longer-term goal to increase the plant-based options on its menu.
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French Foie Gras Restaurant To Go Vegan

London-based fine-dining restaurant Gauthier Soho will go vegan after owner Alexis Gauthier learned of the horrors inherent in animal agriculture, particularly in foie gras production.
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Pride Toronto Adds Plant-Based Zone for Queer Vegans

Fest-goers will be treated to vegan rainbow mac and cheese, soups, salads, snacks, and beauty products, while chilling out amongst glowing palm trees in a new area dedicated to everything cruelty-free.
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52 New York Dairy Farms Lose Wholesale Contracts

Dairy suppliers cannot sell their milk as demand for dairy continues to plummet.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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