VegNews Daily

Raw Restaurant and Elixir Bar to Open in Denver

Denver diners will be able to indulge in cruelty-free cuisine while sipping on healthy elixirs at Nectar House Café.

The Mile High vegan scene has gotten a healthy twist with the addition of Nectar House, a raw vegan restaurant and elixir bar in Denver. At the helm of the hippie-esque establishment are Piper Rose and Jennetta Alden, who told 303 Magazine that they met at a vegan event and decided to combine their passions of making uncooked cruelty-free cuisine and creating healthy non-alcoholic concoctions. Rose is heading the elixir front and is collaborating with mix-masters from all over the country, from Oregon to Boulder, to furnish the liquid menus. Last Sunday, Nectar House held an all-day brunch event, but its official opening will be on February 1 with a yoga dinner party, and the restaurant will make a special menu for Valentine’s Day.

UK's Largest Indy Retailer Promotes Vegan Fashion

ASOS explains the importance of vegan fashion in a blog post earlier this month.
Read More »

National Restaurant Chain Bans Bacon

"Simply put, you can’t be a healthy food business and serve bacon," says Sweetgreen salad chain.
Read More »

Eight Best Vegan Meats Named by Top Millennial Site

From hot dogs and chicken tenders to maple-smokehouse bacon, “meaty” vegan proteins have PopSugar excited.
Read More »

“Bleeding” Vegan Burger Sells Out in One Hour

Customers flock to get their hands on Beyond Meat’s Beyond Burger at Whole Foods Market.
Read More »

World's First Vegan Lifestyle Series to Debut on A&E

More than 70 million subscribers of A&E’s FYI Network have a new plant-based TV show to look forward to this July.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »