VegNews Daily

PETA Names Top 10 Veg-Friendly Baseball Parks

Out with the peanuts and Cracker Jack; hello, vegan crab cakes. Who's the veg-friendliest of them all?

It’s that time of year again, when People for the Ethical Treatment of Animals honors the nation’s most vegetarian-friendly Major League Baseball parks. Ranking number one in the country is San Francisco’s AT&T Park—home of the Giants—where fans can indulge in vegan tacos, burritos, vegetable bowls, and portobello sandwiches. Philadelphia’s Citizens Bank Park took the second spot, offering up meat-free fare like faux-chicken patties and black bean burgers, while PNC Park in Pittsburgh came in third with such favorites as Sloppy Janes, Grilled Veggie Toasters, and fish-free sushi. Rounding out the top five are Citi Field in New York and Nationals Park in Washington, DC, where one can nosh on vegan crab cakes while taking in the game.

Animal Agriculture Makes Planet "Infect-able"

Experts identify intensive animal production as leading cause for antibiotic resistant "superbugs" in humans.
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Obama Finalizes Animal Welfare Reform Law

As one of his last actions in office, president Obama outlaws tail docking, mulesing, and transportation of sick animals, amongst other cruel practices in the "organic" industry.
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Coffee-Mate Launches Vegan Creamer

Multinational corporation Nestlé is swapping dairy for almond and coconut milk to capture the growing demand for cruelty-free creamer.
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Vegan Chorizo Wins "Favorite Meat" at Trader Joe's

Customers choose the spicy plant-based product as the best amongst all meat sold at the popular supermarket chain.
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Baileys Almande is Now Vegan

Vegan-certified Irish cream is set to hit store shelves by March.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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