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Popular Frozen Yogurt Chain Debuts Vegan Option

Pinkberry introduces dairy-free soft-serve at all locations nationwide.

Following the lead of TCBY and 16 Handles, Pinkberry has debuted a line of vegan frozen yogurt at its 250 stores around the country. Made with just fruit and juice—and no added sugar—the company is launching with Tropical Mango, which will be followed by a rotation of more than two dozen other vegan blends. According to Pinkberry's Senior Vice President Laura Jakobson, “The voice from the consumers to provide a dairy-free product was getting louder, so we decided to act quickly and stay ahead of the curve to respond to this emerging trend.”

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Walmart Urges Suppliers to Make More Vegan Food

The retail giant asks its companies to produce more plant-based foods to keep up with demand.
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Teens Drink 550 Percent More Vegan Milk Than Gen X

New research shows people between the ages of 16 and 24 are consuming more coconut oil, avocados, non-dairy milk, dark chocolate, tofu, and quinoa than their older counterparts.
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Wilson Chandler Credits Vegan Diet for Return to NBA

The Denver Nuggets' forward is returning to the NBA feeling lighter, stronger, and more energetic after adopting a plant-based diet.
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RZA's Vegan Apparel Goes on Display at SF Museum

A collection of vegan apparel from famed Wu-Tang Clan member RZA is on display at the Asian Art Museum, marking the museum's first ever collaboration with a fashion line.
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Pamela Anderson Urges Kim Kardashian to Ditch Fur

The actress appears on Good Morning Britain to nudge the reality star to make more compassionate fashion choices.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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