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Daiya Announces New Creamy Vegan Salad Dressing Line

Blue Cheeze, Homestyle Ranch, and Creamy Caesar salad dressings are coming to grocery shelves this year.

Daiya Foods announced yesterday the addition of new premium dairy-free salad dressings to its lineup of products. Available in Blue Cheeze, Homestyle Ranch, and Creamy Caesar, the Canada-based company will first unveil the new products—along with a new Meatless Pepperoni Style Pizza—at the Natural Products Expo West in Anaheim, CA in mid-March. "Consumers are increasingly mindful of their dietary habits and the environment, and the demand for plant-based foods that taste great is on the rise," Michael Lynch, Daiya vice president of marketing, says. “Our newest dairy-, gluten- and soy-free foods … will satisfy any cravings, whether you're dairy-intolerant, allergic, vegan, or simply living a healthier lifestyle."

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Air China Bans Shark Fin Cargo

Major Chinese airline takes historic stance against the cruel practice of removing fins from live sharks
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Meat Increases Death Rate in Breast Cancer Survivors

Researchers find that mortality rate spikes for breast cancer survivors who consume barbecued meat.
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Vegan Activist Denied Swiss Passport

Swiss locals continue to block vegan Dutch resident Nancy Holton from obtaining a passport due to her animal advocacy efforts.
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Aussie Cinema Disses Vegans in Ice Cream Contest

Event Cinema in Australia barred vegan entries in its "Choc Top" ice cream competition.
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Ringling Bros. Circus Closes After 146 Years

The traveling circus cited a shift in public opinion, falling ticket sales, and pressure from animal-rights activists as the driving forces in their decision to close.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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