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Daiya Announces New Creamy Vegan Salad Dressing Line

Blue Cheeze, Homestyle Ranch, and Creamy Caesar salad dressings are coming to grocery shelves this year.

Daiya Foods announced yesterday the addition of new premium dairy-free salad dressings to its lineup of products. Available in Blue Cheeze, Homestyle Ranch, and Creamy Caesar, the Canada-based company will first unveil the new products—along with a new Meatless Pepperoni Style Pizza—at the Natural Products Expo West in Anaheim, CA in mid-March. "Consumers are increasingly mindful of their dietary habits and the environment, and the demand for plant-based foods that taste great is on the rise," Michael Lynch, Daiya vice president of marketing, says. “Our newest dairy-, gluten- and soy-free foods … will satisfy any cravings, whether you're dairy-intolerant, allergic, vegan, or simply living a healthier lifestyle."

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James Cameron to Release Vegan Documentary

The Game Changers will highlight a broad range of plant-based athletes, soldiers, and cultural icons to show that nobody needs animal products to thrive.
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LA Bistro Debuts Adjacent Vegan Brewery

Los Angelenos can now pair Sage Vegan Bistro's plant-based pastries with cruelty-free craft beer in the eatery's new taproom.
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Meat Industry Asks EU to Ban "Meat" Label on Veg Food

European meat processors propose that consumers are misled by terms such as "vegetarian chicken" and "meat replacer."
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Leonardo DiCaprio Invests in Vegan Chickpea Brand

Vegan snack company HIPPEAS gets a celebrity capital boost to help hit the company's goal of tripling revenue this year.
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Pinterest Reports a 52 Percent Spike in Vegan Pins

The social media platform implemented new tools to make finding vegan posts easier after discovering a growing interest in cruelty-free living.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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