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Sales Representative / San Luis Obispo, CA

Morrocco Method International, an all-natural and vegan hair company, is looking for an Inside Sales Representative. Responsibilities include developing marketing strategies, helping wiht social media campaigns and promotions, and communicating with clients. Candidates are required to have a minimum of 2 years’ sales experience.

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Chef / Bryn Mawr, PA

A new vegan café is searching for a part-time Vegan Chef. Duties and responsibilities include prepping meals, cooking vegan, raw, and gluten-free dishes, and overseeing the cook staff. Candidates are required to have 2-3 years’ front of house or back of house experience, 3-5 years’ vegan or vegetarian culinary experience, and be ServSafe certified.

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Assistant / Los Angeles, CA

PETA is seeking a full-time Youth Campaigns Assistant to join their Los Angeles team. Responsibilities include working with Street Team members to coordinate and conduct outreach programs and projects for peta2, monitoring message boards and social media sites, and contributing to the peta2 blog. Candidates should have prior activist experience.

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Representative / New York, NY

Juice Press is looking for a Customer Service Representative. Responsibilities include communicating with customers about the benefits of consuming a plant-based diet, answering calls, responding to emails, conducting live chats, and entering delivery orders into a data sheet. Candidates must have 2 years’ hospitality or customer service experience.

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Associate / Los Angeles, CA

vegaLASH, a new natural and vegan beauty company, is seeking a part-time Assembly and Fulfillment Associate. Duties and responsibilities include assembling product packaging, fulfilling product orders, overseeing inventory management, and working with the customer service team to ensure best practices. Candidates must have excellent communication skills.

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Coordinator / Washington, DC

PETA is searching for a full-time DC Campaign Coordinator. Duties and responsibilities include developing, implementing, and managing projects to promote PETA’s campaigns in DC, overseeing letters, ads, and demonstrations, and representing PETA to the media and the general public. Candidates are required to have media and project-management experience.

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Massage Therapist / Orange County, CA

Massage Heights Newport Beach is looking for a Therapeutic Licensed Massage Therapist. Responsibilities include setting up and breaking down the treatment room and providing treatment plans. Candidates are required to have a California Massage Therapist License, carry liability insurance, and have extensive knowledge of various massage techniques.

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Cook / Asheville, NC

Green Sage Café is seeking a Line Cook to join their team. Duties include preparing menu items, ensuring that the kitchen and all areas meet cleaning standards, monitoring product freshness, and helping to wash dishes. Candidates are required to have a ServSafe Certificate, have the ability to lift 40 pounds, and work on their feet for six hours or more a day.

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Host / New York, Ny

Candle Café West, an organic, vegan restaurant, is looking for a Host to join their team. Duties and responsibilities include answering the phone, seating patrons, providing excellent customer service, and mapping out the floor plan to maximize business. Candidates are required to have previous restaurant experience, and have a flexible schedule.

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Recruiter / San Francisco, CA

Juicero, a plant-based nutrition company, is searching for a Technical Recruiter. Responsibilities include full-cycle recruiting, partnering with hiring managers, developing extensive knowledge about Juicero’s business, and reaching target audiences. Candidates are required to have a Bachelor’s degree, and 4 years of relevant work experience.

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Graphic Designer / Carpinteria, CA

Pacifica Beauty, a vegan and cruelty-free beauty brand, is seeking a Jr. Graphic Designer. Duties and responsibilities include brainstorming creative ideas and concepts for various print and digital projects, and assisting with day-to-day graphic design and production work. Candidates must have a BA in graphic design, and a minimum of two years’ experience.

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Brand Ambassador / San Francisco, CA

Emmy’s Organics, an organic, vegan, and gluten-free snack food company, is searching for a Brand Ambassador. Duties include scheduling in-store demonstrations, submitting sample requests, setting up and tearing down demos, and encouraging customers to sample products. Candidates must have a valid driver’s license and be able to stand for three to six hours a day.

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Baker / Winter Park, FL

Sweet Utopian is searching for a part-time baker/pastry chef to join their team. Duties include baking, prepping, inventory management, packaging, labeling, assembling food items, and cleaning the kitchen. Candidates are required to have an Associate’s degree and one year of baking and cooking experience, as well as a Food Handler’s Certificate.

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Manager / Norwood, MA

Corporate Café is looking for a Chef Manager. Duties include creating weekly menus, interviewing, hiring, training, conducting performance reviews, and maintaining product quality. Candidates are required to have three years’ supervisory experience, basic math and accounting skills, and strong customer service and leadership skills.

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Marketing Assistant / Woodland Hills, CA

Natural hair product brand Pravana is seeking a Digital Marketing Assistant. Duties include social media content branding, tracking analytics, implementing digital campaigns, and researching brand competitors. Candidates must be well-versed in social media platforms, have strong communication skills, have knowledge in Photoshop, and be detail-oriented.

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Development Director / Saugerties, NY

Catskill Animal Sanctuary seeks an experienced Development Director to expand its reach. Duties include planning, implementing, and evaluating strategies, directing all fundraising activities, and reporting progress on a quarterly basis. Candidates must have a Bachelor’s Degree, five years of non-profit development experience, and proven success and ability.

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Barista / New Orleans, LA

Breads On Oak is seeking a café Barista to join their team. Duties include making drinks, customer service, and maintaining a clean work area. Candidates are required to have at least 1 year of barista, café, or restaurant experience, an outgoing personality, and be able to work on the weekends.

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Server / Baltimore, MD

Lost City Diner is seeking a Server to join their team. Duties include serving, interacting with customers, providing excellent service, and providing general assistance in any capacity deemed necessary. Candidates are required to have experience working in a high-volume restaurant, have excellent phone skills, and have access to reliable transportation.

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Chef / Woodland Park, CO

The Catamount Center, a nonprofit organization dedicated to environmental education and research, is looking for a Head Chef. Duties include daily meal preparation, stocking cupboards, and menu planning. Candidates are required to have a culinary degree or prior chef experience, as well as knowledge of seasonal, organic produce, raw food, and vegetarianism.

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Policy Associate / Norfolk, VA

People for the Ethical Treatment of Animals (PETA) is searching for a Policy Associate. Duties include coordinating and developing strategies, preparing reports and presentations, and overseeing relevant web content. Candidates are required to have a degree in a related field and a minimum of 5 years’ professional experience, as well as knowledge of animal-rights issues.

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Cook / Claremont, CA

The Spot Café is seeking a full-time Cook to join their team. Duties include prepping foods, cooking, cleaning, and adhering to safety regulations. Candidates are required to have prior experience as a cook, have excellent knife skills, and have a background in healthy cooking and vegan cuisine.

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Cafe Manager / Newark, DE

Newark Natural Foods is searching for a full-time Café Manager. Duties include prepping, cooking, and maintaining a clean and safe work space. Candidates are required to have a ServeSafe Certification, four years of restaurant management experience, a Bachelor’s degree, and knowledge of financial statements and margins and pricing.

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Barista / Thousand Oaks, CA

Le Pain Quotidien in Westlake Village is looking for a Barista to join their team. Duties include prepping and preparing drinks for retail and the dining room, answering the phone, and maintaining the pastry display. Candidates are required to have a high school diploma or GE, and 1-3 months of similar experience, as well as a flexible schedule.

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General Manager / Los Angeles, CA

M Café de Chaya is searching for a General Manager to join their team. Duties include overseeing a team of 40 people, sales, cost control, staff development, and general operations. Candidates are required to have 2 years of restaurant management experience and 3 years of management experience, as well as a basic understanding of finances.

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Sous Chef / Philadelphia, PA

Winnie’s LaBus is seeking a Sous Chef to help lead their restaurant team. Duties include assisting the chef in running day-to-day operations, and overseeing the staff. Candidates are required to have at least 3 years of supervisory experience, have experience with food cost management, and have familiarity with vegan and gluten-free diets.

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Production Worker / Richmond, VA

Ashley’s Naturals, LLC, is looking for a Manufacturing Production Worker to join their team. Duties include assisting in producing natural vegan products, standing for up to eight hour shifts, and lifting up to 25 pounds. Candidates must have chef, kitchen and manufacturing experience, a driver?s license, and a minimum of one year experience working in a warehouse.

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Server / Brookfield, WI

Café Manna is seeking a part-time Server to join their team. Duties include serving and providing excellent customer service. Candidates are required to have a minimum of one year experience working in the food industry as well as a commitment to excellent service and professional conduct.

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Liaison / Norfolk, VA

PETA is searching for a Gift Planning Liaison. Duties include providing information about programs to the members, performing data entry, and assisting with mailings. Candidates are required to have a college degree or equivalent fundraising experience, a minimum of one year experience working in an office environment, and must be at least 21 years of age.

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Chef / Seattle, WA

Thrive is looking for an experienced and detail-oriented dessert chef. The chef will be expected to create an assortment of cakes, pies, and truffles on a daily basis, take daily inventory, oversee stocks, and maintain a clean work place. Candidates are required to have a food handler’s permit, and a certificate in culinary or pastry arts or one year of professional relevant experience.

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Company Affiliate / New York, NY

Nature Has Flavor, a plant-based media organization, is seeking an Affiliate for their cooking seminar programs. Duties include selling products to content producers and reaching a certain sales quota. Salary is based on commission.

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Marketing Manager / Los Angeles, CA

PETA is looking for a Youth Marketing Manager. Duties include managing the PETA2 and PETA Kids websites and social media accounts, and developing and implementing new outreach initiatives. Candidates are required to hold a degree in a related field, have at least 3 years’ marketing experience and 1 year of supervisory experience, as well as possess strong knowledge of animal-rights issues.

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Assistant Designer / San Francisco, CA

V-Dog, Inc. a startup company focused on showcasing plant-based ingredients in dog food, is searching for an Assistant Media Designer to join their team. Candidates are expected to have at least 1 year of design experience, knowledge or interest in veganism, and a Bachelor’s degree.

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Nutritionist / West Palm Beach, FL

Village Chiropractic and Healing Arts Center is searching for a licensed nutritionist to join their team. Responsibilities include dietary counseling and consultation, including weight management, meal planning, and offering information about vegan diets. Candidates must be a licensed dietary nutritionist or registered dietitian.

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Engagement Director / Remote, US

The Good Food Institute is searching for a Director of Corporate Engagement to develop and expand outreach. Duties include cultivating relationships with business executives and professionals, and staying up-to-date with the latest vegan products and companies. Candidates are required to have a minimum of 3 years’ experience in food-related marketing, and be willing to travel extensively.

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Brand Representative / Boston, MA

Double Helix Marketing is looking for a professional and outgoing Healthy Brand Representative to join their team. Duties include in-store demos of health products including vegan juices, raw foods and more. Candidates must have a high school diploma or the equivalent, as well a driver?s license and access to a reliable vehicle.

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Cafe Manager / Providence, RI

Wildflour Vegan Bakery and Juice Bar Café seeks a professional Juice Bar Manager. Responsibilities include customer interactions, supervising team members, and working in a fast-paced environment. Candidates are required to have a minimum of 2 years’ experience; strong management skills; knowledge of sales; leadership skills; and flexible availability.

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Juice Bar Team Member / Birmingham, MI

Be Well, a raw vegan café, is looking for a hardworking individual to join their team. Duties include prepping and making smoothies and juices, and managing the cash register. Candidates must have a high school diploma or equivalent, and carry a driver’s license.

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Cook / Fort Lauderdale, FL

Clovermint Cafe & Market is in need of an experienced “from scratch” cook to assist in the vegan and gluten-free restaurant’s dining program. Thorough cleaning skills, attention to detail, and initiative-taking are among valued attributes. Full-time availability, including weekends, is a must.

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Tours Manager / Saugerties, NY

The Catskill Animal Sanctuary seeks a Tours Manager to coordinate all aspects of public sanctuary tours, including planning, development, implementation, management, and evaluation. Minimum three years relevant experience and exceptional program development, staff management, and teaching skills required.

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