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Burger King Adds Impossible Whopper to 100 San Francisco Bay Area Locations
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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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Meat Prices Would Spike by 146 Percent If Environmental Costs Were Considered, Study Finds
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Israeli Modern Street Food Eatery Shouk Launches Vegan Fried Chicken in DC
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Beyond Meat to Donate More Than One Million Vegan Burgers to COVID-19 Frontline Workers
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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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