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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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Next-Level Vegan Ice Cream Is Coming to Southern California Scoop Shops
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Vegetarian Brand Amy’s Kitchen Brings 680 Jobs to New York with New Production Plant
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Australia’s Burger King Franchise Unveils $1 Million Vegan Burger
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Nestlé to Build Plant-Based Food Factory, Launch Vegan Meat in China 
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UK’s Top “Bleeding” Burger Brand Debuts Vegan “Foot-Long” Hot Dog
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