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San Diego Startup Raises $20 Million to Launch World’s First Cell-Based Mahi Mahi 
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Vegan Butter Chicken and Korean Bulgogi Bowls Launch at More Than 1,650 Target Stores 
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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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Vegan Seafood Startup Raises $18 Million to Disrupt Global Shrimp Industry
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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Taqueria Chain Dos Toros Adds Vegan Impossible Beef in New York and Chicago 
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