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New York State Now Has an All-Vegan Community Center
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Sixth-Generation Cattle Rancher Switches to Plant-Based Farming 
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There’s Now a Vegan Community Fridge in New York City
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New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year
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Beloved Vegan Restaurant Reverie to Reopen Storefront in Minneapolis
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Black Family-Owned Vegan Ice Cream Brand Wins Baltimore Storefront Competition
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