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Dunkin’ CEO On Adding a Vegan Doughnut: “We Are Looking at It Closely”
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Tofurky’s Vegan Cheese Line Is Finally Coming To Stores
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Black-Owned Vegan Restaurant Twisted Plants Opens in Wisconsin, Serving Stoner-Inspired Fare
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Mexico Gets Its First Meatless Whopper
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Inaugural Vegan Women Summit Debuts in San Francisco
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Yogurtland Brings Back Vegan Salted Chocolate Soufflé Flavor for the Holidays
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