Zero Mkt Ldn will be London’s first all-vegan, zero-waste, non-profit initiative aiming to bring plant-based food, plastic, and clothing alternatives to the community.
The island nation off of East Africa has lifted its tax on plant-based milk in order to encourage healthy habits.
PETA will launch hospital-scented candles in response to meat-scented candles created by condiment brand A.1. Sauce.
Increased demand, production, and application could position the versatile and nutrient-dense walnut for significant growth this year.
A restaurant-goer captures a desperate act by a crayfish in a restaurant in China.
Vegan mountaineer Kuntal Joisher successfully climbed Mount Lhotse with the help of all-vegan gear supplied by clothing brand Save the Duck.
Pizza Express adds three new vegan pies featuring Daiya Foods cheese to its Sai Ying Pun location.
Popular pizzeria Paulie Gee’s—which only offers whole pies—will launch a vegan-friendly New York-style slice shop in Brooklyn.
Chefs across Sacramento will go head-to-head to win the first-ever city-wide vegan burger challenge.
Iconic ice cream brand Häagen-Dazs’ locator allows vegan ice cream lovers to locate its non-dairy flavors across the US.
Researchers develop a new type of synthetic leather that is self-cleaning, non-sticky, and liquid repellent.
Voters champion Taqueria La Venganza’s soy-based ”meat” tacos as Los Angeles’ favorite taco during the city’s annual Taco Madness event.