News
Los Angeles Times Spotlights Founder of Gardein
Yves Potvin Grows His Vegan Company into a $100 Million Business.
News
Is That Human DNA in Your Cheese? Scientists Say “Yes.”
With cow’s milk designed to grow a 65-pound baby calf into a 700-pound cow, is the use of human DNA so far-fetched?
News
New Study: Vegetarians Live Longer
Want to live 10 years longer? Go vegetarian.
News
Vegan Restaurant Chain Partners with National Charities
Native Foods Café furthers its mission of promoting plant-based cuisine with new charity program.
News
Vegan Store to Open This Fall in Los Angeles
Food, clothing, and events can all be found at Los Angeles’ soon-to-open vegan boutique.
News
PETA Names Top 10 Veg-Friendly Baseball Parks
Out with the peanuts and Cracker Jack; hello, vegan crab cakes. Who’s the veg-friendliest of them all?
Recipes
Vegan Bakery Cinnaholic Wins Big on Shark Tank
Cinnaholic founders Florian and Shannon Michelle Radke share their journey to landing a spot—and getting funded—on the wildly popular TV program.
Recipes
Zombie-Free French Toast
The duo behind The Vegan Zombie fame share their go-to recipe for French Toast—zombies not included.
News
Vegan Bakery Launches National Franchising Program
In this VegNews’ exclusive, Northern California-based bakery Cinnaholic offers up franchising opportunities to potential business owners around the country.
News
Ellen DeGeneres and Portia de Rossi Adopt Esther the Wonder Pig
The Hollywood couple fall in love with famous pig after watching videos on YouTube.
Fashion + Beauty
Colleen Holland: My Top 10 Favorite Vegan Beauty Brands
After lots of experimenting, VegNews’ Colleen Holland shares the vegan body care products she can’t get enough of.
Recipes
Colleen Holland’s 15 Most-Anticipated Vegan Cookbooks of 2014
VegNews’ Colleen Holland shares the the soon-to-be-published cookbooks she’s most excited about for 2014.