Brands such as Save The Duck, VAUTE, and Hoodlamb use innovative vegan materials that make wearing animals a thing of the past.
The Good Life Program involves 3,200 participants following a plant-based meal plan.
The coffee shop chain now offers almond and soy milk at no additional cost, and at least one vegan food option at nearly every location.
Norwegian researchers have developed high-tech planters in an effort to cultivate vegan food in space.
New research from the beauty brand shows that the demand for vegan cosmetics and skincare continues to grow.
The vegan entrepreneur will soon announce the release date of her album and accompanying tour.
The world-renowned chef—who was formerly a harsh critic of veganism—is promoting his vegan menu for Veganuary.
Rip Esselstyn hopes to encourage others to make 2019 the year they “change their game” when it comes to their diet.
Known for its historic collection of rock-and-roll memorabilia and comfort-food meals, the chain expands its menu with the popular plant-based patty to keep up with the times.
The Plant Based World Conference & Expo will offer two days of education, networking, and product exhibition opportunities.
The new, meatier patty is Beyond Meat’s next step forward in building the perfect burger from plants.
The new menu features dishes such as Shepherdless Pie, Roasted Vegetable Buddha Bowl, and Mixed Berry and Apple Crumble.