Today's Top Stories
Mexican Restaurant in Sydney Goes Fully Vegan
Bad Hombres will be the first 100 percent plant-based Mexican and Latin American eatery in Sydney.
Buzz
NYC’s Most Successful Vegan Restaurateur Shares Her Secrets
As the Blossom empire continues to expand, founder Pamela Elizabeth talks celebrity guests, tips for running a vegan business, and lessons she’s learned along the way.
Health + Wellness
6 Easy Ways to Go Green Right Now
Just in time for Earth Day, here are simple ways to incorporate changes into your routine to make sustainable choices without getting overwhelmed.
Home + Lifestyle
3 Easy Ways to Have the Perfect Vegan Easter
Dairy-free chocolate eggs, vegan ham, and homemade sugar cookies ensure that being vegan doesn’t mean having to sacrifice holiday traditions.
Recipes
The 10 Most Vegan-Friendly Colleges
Hit the books hard, hit the vegan pizza on campus harder.
Recipes
10 Craft Beers for a Vegan St. Patrick ‘s Day
Our guide to vegan-friendly stouts, crisp kolsch-style brews, and hoppy red ales will shamrock your world.
News
Nonprofit Hands Out Vegan Burritos to the Homeless
Sikh couple, along with volunteers, distributes 850 vegan meals per week to the homeless in LA.
News
More Than Half of Maine Restaurants Offer Veg Option
Maine Restaurant Week features 58 restaurants offering vegetarian meals and 34 offering vegan meals.
Health + Wellness
8 Vegan Chili Recipes for National Chili Day
Celebrate National Chili Day on February 23 with these plant-based variations of the meaty classic.
News
USDA Sued After Removal of Animal Welfare Records
Several animal-rights groups file a lawsuit aiming to force the USDA to restore animal welfare records to their public website.
News
Chickpea Snacks Sales Grow by 150 Percent
New study found that chickpeas saw unprecedented sales growth in 2016.
News
Scotland to Open Its First Vegan Farmed Animal Sanctuary
Entrepreneur Lynn Jolly was inspired to raise funds to open the sanctuary after her own experience with animal rescue.