The sandwich chain caters to capital city’s cruelty-free crowd with a new falafel menu offering.
The South American country’s livestock business is shrinking due to health, economic, and environmental factors.
The industry news source shows how the animal agriculture industry is hurting our health, polluting the environment, and contributing to world hunger.
The animal-welfare group will be able to display its pork industry PSAs on two of Raleigh’s public buses.
The import and sale of seal products has been prohibited in the US for nearly four decades, and now a California company is getting prosecuted for breaking the law.
In the wake of a salmonella outbreak that has sickened 300 people, the NYT food writer asks what the government is doing to protect the public.
As part of its college tour, students across the country will be able to experience the injustices that sows and other farm animals face every day.
Steve Laurence’s VeganCommissary will feature menu items that range from sushi to veggie burgers.
A meat-free cafeteria at a Queens New York public school has bolstered students’ ability to concentrate and improved their academic performance.
Meat-alternative entrepreneur Ethan Brown challenges the animal industry’s biggest players to open their doors to the public.
Recent research conducted by Harvard University scientists has revealed that processed meats may impair male fertility.
The television actress says that her new cookbook is a guide to preparing practical and inexpensive meals that are popular among her fans.