Merida Anderson gives tips on how to cook simple and delicious plant-based meals that Mother Nature will appreciate.

Tigers, elephants, and other wild animals will no longer be attractions in traveling circuses across the pond.

The country music starlet takes to Twitter to warn the TN governor that he will answer to her if he passes the ag-gag bill.

A college class places a $50,000 bet on a mobile vegan business venture that will serve frozen treats to the desert city’s residents.

Passengers of a cruise liner bound for the Faroe Islands were fed illegal whale blubber containing toxins.

Agribusiness’ rampant use of antibiotics used to keep farm animals alive has ushered in drug-resistant bacteria.

Omowale Adewale steps outside the ring to fight for children, by teaching them the merits of healthful eating and boxing.

Children’s Book Dave Loves Chickens is a fun and educational way to show kids that animals are not meant to be eaten.

LA Times’ Jonothan Gold is part of the growing list of food critics who consider vegan cuisine a contender in the restaurant arena.

The recently unveiled budget for next year includes several measures that will benefit chimps, horses, and dogs.

Agribusiness publication Farm Futures aims to stop undercover investigations by helping farms catch activists during the hiring process.

Vegan foodies can dine in style at NYC’s Old Bowery Station with plates prepared by Jay Astafa of the 3 Brothers Pizza Cafe.