Former Candle 79 managers bring fast and affordable comfort food classics to the busy streets of New York City.

From Los Angeles to Indiana, mainstream newspapers are standing by the people’s right to know their food’s origin.

The fast food chain capitalizes on the recent ingredient debacle with a veganized horse burger that has the public saying, “Yay!” and neigh.

Recent findings show that strands of bacteria immune to modern medicine can be transmitted from farm animals to humans.

Animal-welfare activists note that getting people involved with veganism is more important than adhering to strict consumption standards.

To improve their community and the welfare of animals, Tennesseans gathered at the capitol to support stricter animal-fighting laws.

Thousands of chefs have come together in a mass boycott with the HSUS to end the slaughter of baby seals in Canada.

With the help of Peta2, University of Florida attendees have gathered 600 signatures in support of an on-campus, cruelty-free cafeteria.

The horsemeat scandal continues to spread throughout Europe as Greek authorities find horse DNA in a slew of frozen foods.

Lip Conscious is the product of a fashion-savvy college co-ed’s entrepreneurial aspirations and cruelty-free ethics.

Employees of an Inghams turkey facility were caught on tape torturing animals on more than 130 different occasions.

The newspaper examines meat- and dairy-free options for the Jewish holiday.