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Vegan Seafood Startup Raises $18 Million to Disrupt Global Shrimp Industry
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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Beyond Burger Expands to 210 KFC Locations Across China
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More Than 1,000 Stores and Restaurants to Offer Unreal Deli’s Vegan Corned Beef and Turkey Slices
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Tofurky to Launch Vegan Cheese Brand
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