The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry” The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”

Why Pea Protein Is the Ingredient of Choice for So Many Food Brands Why Pea Protein Is the Ingredient of Choice for So Many Food Brands

These New Oreos Got Us Feeling Fall Vibes, Plus This Week’s Top Vegan Food News These New Oreos Got Us Feeling Fall Vibes, Plus This Week’s Top Vegan Food News

Why Budapest Is Europe’s Hidden Gem for Plant-Based Food and Culture Why Budapest Is Europe’s Hidden Gem for Plant-Based Food and Culture

Food News of the Week: Meati Dives Into Breakfast, State Burger Adds Vegan Chicken, and Spain’s Meatless Giant Opens a Food Lab Food News of the Week: Meati Dives Into Breakfast, State Burger Adds Vegan Chicken, and Spain’s Meatless Giant Opens a Food Lab

Best Vegan Cities in America: Why New York Fell Behind Portland, LA, and Austin Best Vegan Cities in America: Why New York Fell Behind Portland, LA, and Austin

October 1, 2025