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Greggs is Developing Vegan Steak Bakes, Cheese Melts, and Doughnuts
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Healthy Vegan Restaurant to Open in Compton
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Federal Bill Aims to Force Vegan Companies to Add “Imitation Meat” Labels
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OpenTable Users Mention “Vegan” 15,000 Times Per Month
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Habit Burger to Add Plant-Based Impossible Burger This Year
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Chicago’s First Vegan Pizzeria House of ‘Za to Close Permanently  
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