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QDOBA Tests Vegan-Friendly Impossible Tacos and Bowls in Michigan
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Vegan-Friendly Cannabis Restaurant Opens in UK
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Top Chef Winner Michael Voltaggio Develops Vegan Osso Bucco for Crossroads Kitchen
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The Herbivorous Butcher’s Vegan Meats and Cheeses Expand to Suburbs
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Soul Food Eatery Opens in Miami’s Vegan Food Hall
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Vegan Chef to Open Experimental Dining Café in Chicago
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