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Veggie Grill Adds Vegan Wine to Menu
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White Castle Releases Vegan Stuffing Recipe Made with Impossible Sliders for Thanksgiving
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San Francisco Artisan Shop Now Serves Dairy-Identical Vegan Ice Cream
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 
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Minneapolis Vegan Eatery Fig + Farro Closes Permanently, Transforms Into Food and Climate Foundation
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