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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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World’s First Dairy-Identical Vegan Ice Cream Launches at 5,000 Stores
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America’s First Vegan Empanada Shop to Open in Chicago
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Drunk Fan Email Becomes Reality: Quorn Fans Now Have Dinosaur Vegan Nuggets
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Sixth-Generation Cattle Rancher Switches to Plant-Based Farming 
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Nestlé Loses Claim to Vegan “Incredible Burger” Against Impossible Foods, Must Now Call It “Sensational” Burger 
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