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OpenTable Users Mention “Vegan” 15,000 Times Per Month
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Brazilian Startup Launches Next-Level Vegan Chicken
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Beyond Meat’s Vegan Breakfast Sausage Expands to 5,000 Stores Nationwide
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Meals on Wheels Delivers 100,000 Plant-Based Nutrition Shakes to Seniors in California
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These New Plant-Based Patties Undergo “Software” Updates to Mimic Chicken
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