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You Can Now Get an 11-Layer Christmas Dinner in a Can, Complete With Chocolate Cake 
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Startup Readies to Make 18 Million Pounds of Animal-Free Seafood Annually
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Artisan Shop Salt & Straw Celebrates Veganuary With Five Vegan Ice Cream Flavors
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Vegan Fashion Week Returns to Los Angeles 
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Greggs to Launch New Vegan Menu in January 
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World’s First Vegan Soccer Team Switches to Sustainable Bamboo Uniforms  
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