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Entrepreneur Develops Ukraine’s Version of Vegan Beyond Burger
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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Can This Vegan Spider Silk Replace Single-Use Plastics?
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Veggie Grill Adds Vegan Wine to Menu
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