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Plant-Based Diet Slashes Risk of Dying From Heart Disease by 32 Percent, Study Finds
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Plant-Based Foods Linked to Slower Memory Loss in Men
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High Meat Consumption Linked to 73 Percent Increase in Chronic Kidney Disease
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Greta Thunberg Recovers from COVID-19 Symptoms, Urges Young People to Stay at Home
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One Serving of Meat Is 35 Times More Environmentally Damaging Than a Serving of Vegetables, Oxford Study Finds
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Lawmakers to Introduce Bills to Ban Live Animal Markets, Wildlife Trade in California and New York
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