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Black Family-Owned Vegan Ice Cream Brand Wins Baltimore Storefront Competition
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Japanese Startup Raises $6 Million to Produce 3,000 tons of Vegan Meat Annually
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Kevin Hart Tells 74 Million Fans He’s Going Plant-Based
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California Newspaper Goes Vegan for January
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Beefy Vegan Bowls Launch at Convenience Stores Across Tokyo
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Follow Your Heart Debuts Avocado Oil Vegenaise
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