This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming

In an Era of Closures, Ravi DeRossi Is Still Opening Vegan Restaurants In an Era of Closures, Ravi DeRossi Is Still Opening Vegan Restaurants

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The Future of Protein Powder Is Here—and It’s Made From This One Ingredient The Future of Protein Powder Is Here—and It’s Made From This One Ingredient

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Report: Why Factory Farms Keep Spreading While Better Food Systems Get Shut Out Report: Why Factory Farms Keep Spreading While Better Food Systems Get Shut Out

How to Cook With Miso Like ‘The Bear’ Star Ayo Edebiri How to Cook With Miso Like ‘The Bear’ Star Ayo Edebiri