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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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How These 5 Brands Are Making Delicious Meat From Mushrooms, Soy Pulp, and More
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New Research Raises Alarms About Hidden Drug-Resistant Bacteria in Raw Milk
Health
11 Food Lessons From the Oldest People on the Planet
These 22 Dairy-Free Yogurt Options Are So Tasty You Won't Miss the Milk
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These 22 Dairy-Free Yogurt Options Are So Tasty You Won’t Miss the Milk
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This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide
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